PEÑAFLOR, Eunice. Triple Bottom Line Practices on Sustainability of Selected Hotels: Basis For A Proposed Strategic Plan. Aloysian Interdisciplinary Journal of Social Sciences, Education, and Allied Fields, [S. l.], v. 1, n. 8, p. 298–304, 2025. DOI: 10.5281/zenodo.16875821. Disponível em: https://journals.aloysianpublications.com/index.php/articles/article/view/261. Acesso em: 26 oct. 2026.